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Fresh Red Sausage

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INGREDIENTS

Lean pork meat and pork fat, water, spices and spices extract, salt, dextrose, glucose syrup, preservatives: E-221 (sulphite) and E-262i, antioxidants: E-300; E-331iii, colouring agent E-120, lamb casing

DESCRIPTION

Braided strings with three sausages per twist, stuffed in lamb casing

NUTRITIONAL VALUES (per 100gr)

Energy value: 178.0 Kcal
Fat: 11.9 g
Fatty acids 4.9 g
Carbohydrates: 3.6 g
Sugar: 1.0 g
Protein: 14.0 g
Salt: 2,5 g

ALLERGEN CERTIFICATION

  • Sulphur dioxide and sulphites in concentrations > 10 mg/kg